How to Make Easy Chocolate Cake Recipe

Are you looking for easy chocolate cake recipe?
It might be difficult to choose an extraordinary chocolate cake recipe because there are several variations. Here’s a best delicious chocolate cake out of several variations to choose for the occasion. This is a rich and easy chocolate cake recipe. It just takes a few minutes to bake a cake and to prepare the batter. Icing with your favorite chocolate frosting. How to decorate the cake easily which adds more taste and look for a cake topping like sprinkles, dry nuts, fruits, cookie’s, Choco and more.[1]

Ingredients: 

1. 1 1/2 cup (192 grams) flour
2. 1 cup (201 grams) sugar
3. 1/2 Teaspoon (7 grams) salt
4. One teaspoon (2 grams) baking soda
5. Three tablespoons (43 grams) cocoa
6. One tablespoon (15 ml) vinegar
7. Six tablespoons (90 ml) oil
8. 5 ml of vanilla essence or 2 tsp vanilla extract (optional)
9. 200 ml of water
10. 2 eggs
11. 100g dark chocolate sprinkles[2]
12. 5 tbsp. double chocolate cream

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Process:

1. Sift the water-less ingredients like flour, sugar, salt, baking soda, and cocoa. Just place everything in a strainer and shake it back and forth over a bowl to eliminate bunches.
2. Stir in the liquid ingredients good. These are the vinegar, oil, vanilla, purified water, and egg. More people like to add these ingredients separately, but others are stirring them together in a container and before adding them to the dry ingredients.
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3. Pour the mixture into an 8-inch greased and floured the curved pan. The grease and flour (powder of grinding cereal grains) will keep the mixture from sticking to the pan.
4. Bake at 350 °F (177 °C). (175 °C) for 30 minutes.[3]
5. Let the cake cool for 5 min.
6. Spread over the chocolate cream and scatter with the Choco sprinkles.


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Finally, Delicious and easy chocolate cake recipe is ready to serve.

How to Make an Easy Bread Pudding Recipe

What to do on the last day of holiday with a kid who loves to cook, Make Bread pudding recipe that all kids will love to prepare and even to eat. Mainly kids like to help in the kitchen, not only with the cooking session but with the cleaning up of the small pots and pans as well. Online Cakes Hyderabad

This Bread pudding is easy to put quickly together; the only tricky part is that chocolate butter should be stirred well until it’s smooth. Then you need to apply it to the fried bread and then it’s officially ready to eat...(1)

Also Check:  How to Make Chocolate Cake 

Ingredients:

1. Bread pieces
2. ½cup butter
3. ½ tablespoon oil
4. ½cup sweet chocolate bars
5. 1tablespoon cocoa powder
6. Dry nuts (optional)

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Directions:

Cut the bread into squares and Fry them in hot cooking oil. On one side fry until golden brown, about a minute and make sure your grease is hot enough, and then carefully turn them over and continue cooking them for about 45 to 60 seconds. And then on a paper towel and sprinkle with white powdered sugar.(2)

Beat butter, melted chocolate chips, cocoa powder, and a pinch of salt in a bowl with an electric mixer until smooth, for about 1 minute.(3)

For bread pudding spread this mix over toast and sprinkle with the chopped dry nuts. Serve at room temperature.
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Bread pudding recipe is ready to eat…. enjoy eating it.