Are you looking for easy chocolate cake recipe?
It might be difficult to choose an extraordinary chocolate cake recipe because there are several variations. Here’s a best delicious chocolate cake out of several variations to choose for the occasion. This is a rich and easy chocolate cake recipe. It just takes a few minutes to bake a cake and to prepare the batter. Icing with your favorite chocolate frosting. How to decorate the cake easily which adds more taste and look for a cake topping like sprinkles, dry nuts, fruits, cookie’s, Choco and more.[1]
2. 1 cup (201 grams) sugar
3. 1/2 Teaspoon (7 grams) salt
4. One teaspoon (2 grams) baking soda
5. Three tablespoons (43 grams) cocoa
6. One tablespoon (15 ml) vinegar
7. Six tablespoons (90 ml) oil
8. 5 ml of vanilla essence or 2 tsp vanilla extract (optional)
9. 200 ml of water
10. 2 eggs
11. 100g dark chocolate sprinkles[2]
12. 5 tbsp. double chocolate cream
Also Check: Bread Pudding Recipe
1. Sift the water-less ingredients like flour, sugar, salt, baking soda, and cocoa. Just place everything in a strainer and shake it back and forth over a bowl to eliminate bunches.
2. Stir in the liquid ingredients good. These are the vinegar, oil, vanilla, purified water, and egg. More people like to add these ingredients separately, but others are stirring them together in a container and before adding them to the dry ingredients.
Online Cupcakes
3. Pour the mixture into an 8-inch greased and floured the curved pan. The grease and flour (powder of grinding cereal grains) will keep the mixture from sticking to the pan.
4. Bake at 350 °F (177 °C). (175 °C) for 30 minutes.[3]
5. Let the cake cool for 5 min.
6. Spread over the chocolate cream and scatter with the Choco sprinkles.
Also Check: Unique Birthday Party Ideas
It might be difficult to choose an extraordinary chocolate cake recipe because there are several variations. Here’s a best delicious chocolate cake out of several variations to choose for the occasion. This is a rich and easy chocolate cake recipe. It just takes a few minutes to bake a cake and to prepare the batter. Icing with your favorite chocolate frosting. How to decorate the cake easily which adds more taste and look for a cake topping like sprinkles, dry nuts, fruits, cookie’s, Choco and more.[1]
Ingredients:
1. 1 1/2 cup (192 grams) flour2. 1 cup (201 grams) sugar
3. 1/2 Teaspoon (7 grams) salt
4. One teaspoon (2 grams) baking soda
5. Three tablespoons (43 grams) cocoa
6. One tablespoon (15 ml) vinegar
7. Six tablespoons (90 ml) oil
8. 5 ml of vanilla essence or 2 tsp vanilla extract (optional)
9. 200 ml of water
10. 2 eggs
11. 100g dark chocolate sprinkles[2]
12. 5 tbsp. double chocolate cream
Also Check: Bread Pudding Recipe
Process:
2. Stir in the liquid ingredients good. These are the vinegar, oil, vanilla, purified water, and egg. More people like to add these ingredients separately, but others are stirring them together in a container and before adding them to the dry ingredients.
Online Cupcakes
3. Pour the mixture into an 8-inch greased and floured the curved pan. The grease and flour (powder of grinding cereal grains) will keep the mixture from sticking to the pan.
4. Bake at 350 °F (177 °C). (175 °C) for 30 minutes.[3]
5. Let the cake cool for 5 min.
6. Spread over the chocolate cream and scatter with the Choco sprinkles.
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